Recipes

Pan cooked Bulgur & Couscous with sundried tomatoes & feta

Smokey pan roasted bulgur and couscous with sundried tomatoes, pine nuts, fresh basil leaves, ground cumin and cinnamon spices then topped with crumbled feta and extra olive oil. This recipe is incredibly flavoursome with a lovely nutty aroma, full of wholesome healthy ingredients that works well as a side dish or a simply lunch.

Scones with Yoghurt & RaisinsThese raisin and yoghurt scones are so quick to make; just 15 minutes in the oven and they're done. I've added yoghurt instead of cream which makes these scones not too sweet and light and fluffy on the inside. These taste amazing served warm with some cream and jam.
Overnight OatsOvernight oats are such a quick and easy breakfast that you can make ahead of time in just 5 minutes , so good to wake up to. Very healthy, this recipe is high in protein and fibre, keeps you full throughout the morning and can be stored in the fridge for up to 5 days.
Pizza MargheritaSimple and delicious homemade Margherita recipe!! Make sure to preheat your oven for almost an hour before baking this pizza, and keep the oven door closed as much as possible. You can use the tricks in this recipe to make any kind of pizza by choosing the ingredients you wish.
Pizza SauceAn easy tomato sauce that goes great as a pizza topping or as a simple sauce with pasta. This is super easy to make, very rich and satisfying.
PestoFresh homemade pesto sauce bursting with heaps of herby, nutty, cheese and garlic flavour! This incredibly versatile sauce is one of my favourites , it can be added to a variety of dishes such as pasta, pizza, salads.... and thankfully couldn't be any easier to make. Simply add a bunch of fresh basil leaves, some pine nuts, olive oil, salt and grated parmesan to a food processor and pulse for a minute or two and you have this glorious green sauce that tastes good on almost everything!
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