Recipes

Strawberry SmoothieA delicious smoothie with a healthy blend of strawberries, raspberries, banana, yoghurt and a touch of honey. This is the perfect smoothie to wake up to in the morning!
ShakshukaA hearty Middle Eastern dish that is slightly spicy and bursting with bold flavours and spices such as smoked paprika, chilli powder and cumin. This is a very filling and comforting meal that goes well as a shared brunch or a healthy lunch with a side of salad.
Roasted Broccoli with Lemon and Parmesan CheeseBroccoli although good for you is a bit of a bland vegetable which is why you will love this recipe. The combination of lemon juice, garlic, roasted pine nuts and cheesy parmesan over crunchy roasted broccoli florets add heaps of flavour to this dish, the perfect addition to any meal.
Honey Garlic & Rosemary SalmonCrispy pan fried salmon caramelised in honey with a hint of rosemary garlic and lemon. This recipe takes no preparation and is ready in just 10 minutes. Make sure to press the salmon down once in the pan to ensure it cooks evenly.
Aubergine DipA delicious Lebanese dish with roasted aubergine, garlic, smoked paprika, lemon juice, yoghurt and tahini all blended together to create a creamy, flavourful and healthy dip. This couldn't be easier to make ; simply roast the aubergines in the oven, peel the skins and scoop out the flesh then blend all ingredients together. Perfect as a dip, spread on bread or served with some warm pitta bread or with crunchy vegetables.
Baked Pears with Spiced Rum Sauce & WalnutsSoft baked pears caramelised in a Rum, butter and honey sauce with cinnamon nutmeg spices and stuffed with walnuts. This is such a simple and easy recipe to make and tastes delicious.
RisottoA good Risotto needs some attention when it comes to stirring, just enough so that the starch absorbs the liquid and creates a creamy texture yet not over stirring which makes the starch turn too gluey, for the best result stir every 20-30 seconds or when required . I find it's best to have all ingredients ready before you start, once you are prepared the rest of the steps are fairly simple as everything fits into the one pot. Make sure to use a good quality dry white wine and freshly grated parmesan cheese makes all the difference.
Garlic BreadHomemade garlic bread with fresh parsley, butter, parmesan cheese and roasted garlic. You can add any cheese you like or no cheese at all, I find that parmesan works perfectly with this recipe or if you want an extra cheesy result then mozzarella is a good choice.
Garlic & Chilli PrawnsA simple and delicious prawn tapas dish marinated in a spicy garlic and hot chilli sauce. This recipe works well as an appetiser or light meal topped with a wedge of lemon and a side of crusty bread.
Creamy Yoghurt DressingCreamy yoghurt herb dressing with lemon juice, white wine vinegar, honey, fresh dill and seasoning. This recipe is tangy with a mayonnaise like flavour only healthier. The perfect way to dress up any salad and ready in just 5 minutes.
Wild Rice SaladA hearty wild rice salad with pomegranate seeds, shallots, rocket leaves, cranberries and feta. The orange vinaigrette dressing gives this dish an extra boost of natually sweet and tangy flavour.
Aubergine & Chickpea StewIncredibly satisfying aubergine and chickpea stew that is full of flavour from the spices and balanced out with a sweeter taste from the medjool dates and brown sugar. This stew goes well with some warm naan bread or a serving of white rice.
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