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Gingerbread cookies

It's not Christmas without these flavourful gingerbread cookies and Royal icing. Full of deep flavours with a generous amount of ground cinnamon and ginger  spices and sweetened with dark brown sugar and molasses, this is the perfect combination of spices and sweetness and the best Christmas cookie recipe.

Chocolate sauce

Homemade chocolate sauce is by far much better than store brought chocolate sauce, it's so quick and easy to make, with just a few ingredients and has a deep and luxurious flavour. This recipe is rich and fudgy and perfect for drizzling over ice cream, pancakes, waffles, brownies, or any dessert that needs a little extra indulgence. 

Cinnamon Rolls

These cinnamon rolls are a  delicious soft and fluffy taste of haven with a rich caramel like sauce combination of  butter, maple syrup, dark brown sugar and cinnamon filling and topped with a heavenly butter and cream cheese frosting. These rolls are easy  enough to make and bake in the oven in just 25 minutes. Make sure to pour the heavy cream between the rolls to ensure a extra gooy roll and don't forget the maple syrup to the filling as it is the secret ingredient in this recipe! 

Rum & raisin ice creamThis old fashioned rum and raisin ice cream does take a while to make but is certainly worth the effort. The raisins are best left overnight in a third a cup of dark rum to plump up fully and absorb all the rum. You can use any kind of rum your have handy, I have made this recipe both with dark rum and golden rum and the results are both great. If you really like raisin and rum you can ajdust the recipe to 1/2 a cup of raisins and 1/2 a cup rum, I prefer just a third a cup as it becomes a bit too raisiny for me.
Blueberry buttermilk muffinsIf you don't want to see your left over buttermilk go to waste then this blueberry muffin recipe is the perfect recipe.
Chocolate chip cookiesIncredibly easy chocolate chip cookie recipe that is amazingly chewy, a bit fluffy, perfectly buttery and sweet and of course very chocolaty. Make sure your butter is softened to room temperature , an easy trick if your butter is too cold is to microwave the butter for 40-60 seconds on defrost mode to soften. These cookies taste best cooled down yet still slightly warm.
Mint Ice CreamHomemade mint ice cream made with fresh mint leaves steeped in milk, freshly whipped cream, honey and dark chocolate shavings. The texture is incredibly creamy and rich with a mild minty flavour, very moreish and melts in your mouth. A dessert that not only tastes much better than the store brought version, but is also healthier and sure to impress.
Chocolate Guinness CakeRich and velvety chocolate Guinness cake with a delicious cream cheese frosting and topped with chocolate shavings. Perfect for St Patricks Day celebrations!
Chocolate Mug CakeThis perfect chocolate mug cake recipe is incredibly moist with the maple syrup, chocolate nibs and cinnamon giving just the right amount of chocolaty sweetness and spice and tastes perfect topped with icing powder, fresh strawberries and a dollar of natural yoghurt. Whenever you're craving something sweet this is the perfect go to recipe and couldn't be any easier to make , just 2 minutes in the microwave and it's ready!
Chocolate Brownies with coconut oilEasy and uncomplicated chocolate brownie recipe with a healthy mix of ingredients.You don't need any cooking chocolate, cocoa powder will do! The coconut oil, maple syrup, cocoa powder and spelt flour and chocolate chips combine perfectly together and result in a crusty brownie top with an extra fudgy very chocolaty and moist filling.
Rustic Berry TartRustic berry tart with a perfect flaky golden buttery crust and a sweet and bitter strawberry, raspberry, blueberry and blackberry filling with a hint of lemon. This tart is amazingly simple and easy to make and tastes delicious served warm with some whipped cream or vanilla ice cream.
Red Velvet CakeRed velvet cake with a moist rich red tinted sponge, a hint of chocolate and tangy buttermilk flavour and a superior velvety soft cream cheese frosting. This cake is surprisingly easy to make. You can use 3 x 7 inch cake tins but two 9 inch cake tins work just as well.
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