Recipes

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Classic Pizza SauceThis autentic Italian pizza sauce can be achieved in just 20 minutes. A very simple yet traditional Italian recipe with just a few ingredients that results in a deep thick and mouth watering rich tomato sauce and bursting with oregano and fresh basil spices. Make sure to use good quality olive oil and good quality plum tomatoes such as San Marzano to ensure extra richness.
Pizza doughThis is the easiest and best pizza dough recipe that comes together with just 10 minutes of kneading. The inside is incredibly fluffy and chewy with crisp crunchy edges. Make sure to use one part 00 flour which you should be able to find easily in any Italian store, this flour is the secret to getting the perfect pizza base so try not to substitute it for regular flour.
Pistachio loaf cakeHeavenly pistachio loaf with ground almonds, olive oil, brown sugar, fresh milk, lemon zest and drizzled with a mouth watering brown sugar and lemon syrup.
No knead breadThis no knead bread recipe requires very little effort just a good deal of time (the dough must be left overnight to rise for 24 hours). An imitation of sourdough bread that tastes as good as your favourite bakery.The result is a golden crusty outside and a white pillowy soft inside. An incredible easy recipe that you are sure to return to.
Beetroot and Greek yoghurt saladGreek Beetroot dish with precooked beetroot placed over a lemon juice, olive oil, crushed garlic and Greek yoghurt base then topped with crushed pistachio nuts, fresh dill and mint herbs and some flaky sea salt. This simple dish is wonderfully healthy and delicious and yet so incredibly easy to make!
Chocolate chip cookiesIncredibly easy chocolate chip cookie recipe that is amazingly chewy, a bit fluffy, perfectly buttery and sweet and of course very chocolaty. Make sure your butter is softened to room temperature , an easy trick if your butter is too cold is to microwave the butter for 40-60 seconds on defrost mode to soften. These cookies taste best cooled down yet still slightly warm.
cranberry sauce

Cranberry sauce that is much better than store brought and yet so easy to make, you simply add the ingredients to a pot and leave to simmer for around 10 minutes then stir in the honey. This classic sauce is perfectly balanced with 1/2 cup port, one cinnamon stick and grated ginger for some spice and brown sugar, orange juice and some honey to sweeten.

Leek SoupCosy and comforting potatoes and leek soup with onion, thyme, crushed garlic, chicken stock and milk. This simple classic French soup is creamy, thick and very delicious yet healthy and so easy to make.
MuhammaraMiddle Eastern dip with walnuts and roasted red bell peppers that is full of savoury flavour, a bit sweet and a bit spicy with a lovely smoky texture. The red bell peppers are roasted in the oven until charred all over then deseeded with the skin removed and blended together with breadcrumbs, walnuts, ground cumin, spicy Alepplo chilli flakes, a dash of lemon and lots of olive oil. This Syrian Muhammara recipe goes well with crudités, warm pitta bread, pitta chips or even as an accompaniment to a dish with fish or chicken.
Sun Dried Tomato PastaCreamy sun dried tomato pasta with tomato purée, heavy cream, spicy cayenne pepper, spinach, loads of cheese and topped with fresh basil. This dish has an abundance of flavour with a subtle spicy kick from the cayenne pepper adding to the incredibly delicious and silky sauce. You can add shrimp or even bacon goes nicely with this recipe.
Fennel Apple salad with walnuts & fetaShaved Fennel Salad with finely sliced apple and celery, crushed walnuts, fresh dill, crumbled feta cheese and a delicious tangy lemon vinaigrette. This is the perfect side salad that can be made in less than ten minutes, wonderfully crunchy, tasty and incredibly healthy.
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